Brynwood Golf and Country Club located in Armonk, New York is excited to announce the exceptional career opportunity of Line Cook. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service for our guests.
• Serve as leading Line Cook and Prepare various food products for restaurant and banquet operations, guest consumption and enjoyment.
• Use food hygiene knowledge to maintain overall cleanliness and sanitation standards in assigned areas.
• Prepares sufficient quantities of food product in accordance to production plan or forecast needs
• Culinary degree
• Serf safe certificate
• At least 5 years of work in culinary business
• Knowledge of saute station, grill station and able to multitasking